Aarhus Universitets segl

Optimizing utilization of industrial organic waste streams

Centre for Circular Bioeconomy (CBIO) and Food & Bio Cluster Denmark (FBCD) invites all with an interest in industrial organic waste streams to participate in this workshop, exploring how organic waste can be optimally utilized from a circular bioeconomic perspective.

Oplysninger om arrangementet

Tidspunkt

Torsdag 27. februar 2025,  kl. 09:30 - 15:30

Sted

Stakladen, Fredrik Nielsens Vej 2-4, 8000 Aarhus

Arrangør

Food & Bio Cluster Denmark and CBIO, Centre for Circular Bioeconomy at Aarhus University

CBIO – Centre for Circular Bioeconomy – in collaboration with FBCD - Food & Bio Cluster Denmark - invites everyone with an interest in industrial organic waste streams to participate in this workshop that will explore how organic waste can be optimally utilized from a circular bioeconomic perspective.
The aim of the day is to gain a deeper understanding of the types of organic waste streams in Denmark, both in terms of quantity and quality, as well as how they are utilized today. We will examine the sustainability of current utilization methods and identify the barriers that may hinder the optimal use of these waste streams. These barriers may be regulatory, economic, environmental, or safety-related, and in this context, we will also investigate how the current regulatory framework supports or limits the safe utilization of organic waste in terms of human and environmental health.

PROGRAM

 

09.30 - 10.00 Arrival & Coffee

10.00 – 10.15 Introduction of CBIO and framing the theme

by Anders Johansen, Senior Researcher at Dept. of Environmental Science at AU, and Kersti Haugan Senior Business Development Manager at FBCD. With moderator Rasmus Rørbæk

10.15 – 10.35 What are organic industrial side streams? - An overview of types and amount

by Morten Ambye-Jensen, Head of CBIO and Associate Professor, Dept. of Biological-and Chemical Engineering, AU

10.35 – 11.00 The use of industrial waste for biogas and recycling nutrients - now and in the future

by Bruno Sander Nielsen, Director at Biogas Danmark

11.00 – 11.30 Break & Networking

11.30 - 11-50 Waste or resource? - A dilemma from the industry

by Hans Ivar Mortensen, Factory Manager at Leo Pharma

11.50 - 12.10 Do legal barriers prevent the recycling of nutrients in meat and bone meal? - a comparison between countries in the EU

by Bjarne Foged Larsen, Technical Development Manager at Daka

12.10 - 12.30 Animal by-products – point of view of an industry organization

by Annette Dresling, Chief Advisor at Danish Agriculture and Food Council

12.30 -13.20 Lunch & Networking

13.20 - 13.30 The importance of cross-sectoral collaboration for utilization of organic waste streams

by Kersti Haugan, Senior Business Development Manager at FBCD

13.30 - 13.50 An overview: rules and regulation for animal by-products

by Ann Aarsø, vet at FVST at Veterinær Nord

13.50 - 14.10 Short industry cases (each 4 minutes)

14.10 - 14.25 CBIO’s perspectives on optimal waste stream utilization

by Anders Johansen, Senior Researcher at Dept. of Environmental Science at AU

14.25 - 14.45 Networking & Coffee

14.45 - 15.15 Panel discussion

15.15 - 15.30 Sum-up