The Aarhus University CBIO - Centre for Circular Bioeconomy – has now existed for 5 years. CBIO is today well known and has already created considerable impact on business and society. Come and hear how CBIO has developed through past and new interdisciplinary collaboration projects for the implementation of circular bioeconomy in the green transition. From this year, CBIO has been extended with two new AU members, who will present themselves.

Aarhus University and Food & Bio Cluster Denmark invite to a seminar about advanced microbial food biotechnology. This seminar aims to provide inspiration and to initiate collaborations for projects that use microorganisms for developing sustainable food, ingredients, and materials for food storage.