Jørgensen, U, Jensen, SK & Ambye-Jensen, M 2022, '
Coupling the benefits of grassland crops and green biorefining to produce protein, materials and services for the green transition',
Grass and Forage Science, vol. 77, no. 4, pp. 295-306.
https://doi.org/10.1111/gfs.12594
Tanambell, H, Danielsen, M, Freund, S, Nissen, SH, Møller, AH, Corredig, M & Dalsgaard, TK 2025, '
Corrigendum to “Partitioning of proteins and small molecular weight compounds from alfalfa juice during ultrafiltration” [Food Bioscience, (62), December 2024, 105044] (Food Bioscience (2024) 62, (S2212429224014743), (10.1016/j.fbio.2024.105044))',
Food Bioscience, vol. 64, 105994.
https://doi.org/10.1016/j.fbio.2025.105994
Cammarano, D, Yuan, F, Khosla, R, Mandal, D, Fan, M
, Ata-UI-Karim, ST, Liu, X, Tian, Y, Zhu, Y, Cao, W & Cao, Q 2024, '
Correction to: a novel method for optimizing regional-scale management zones based on a sustainable environmental index (Precision Agriculture, (2024), 25, 1, (257-282), 10.1007/s11119-023-10067-z)',
Precision Agriculture, vol. 25, no. 1, pp. 283-284.
https://doi.org/10.1007/s11119-023-10072-2
Thorgaard Kristensen, H, Møller, AH, Christensen, M, Hansen, MS
, Hammershøj, M & Dalsgaard, TK 2020, '
Co-precipitation of whey and pea protein – indication of interactions',
International Journal of Food Science and Technology, vol. 55, no. 8, pp. 2920-2930.
https://doi.org/10.1111/ijfs.14553
Kristensen, HT, Juul, L, Amer, B, Møller, AH, Danielsen, M & Dalsgaard, TK 2023, '
Co-precipitation of red clover soluble protein with caseinate in the presence of antioxidant',
LWT - Food Science and Technology, vol. 182, 114895.
https://doi.org/10.1016/j.lwt.2023.114895
Yao, J
, Manevski, K, Plauborg, F, Sun, Y, Wang, L, Zhang, W & Berbel, J 2025, '
Coordinated Development of Water–Energy–Food–Ecosystem Nexus in the Yellow River Basin: A Comprehensive Assessment Based on Multi-Method Integration',
Water (Switzerland), vol. 17, no. 22, 3331.
https://doi.org/10.3390/w17223331Hematyar, N, Mraz, J, Stejskal, V, Sampels, S, Linhartová, Z, Prokesova, M, Vacha, F, Krizek, M, Dadakova, E
, Møller, HS & Dalsgaard, TK 2021, '
Comparison of Quality Changes in Eurasian Perch (Perca fluviatilis L.) Fillets Originated from Two Different Rearing Systems during Frozen and Refrigerated Storage',
Foods, vol. 10, no. 6, 1405.
https://doi.org/10.3390/foods10061405Boderskov, T, Rasmussen, MB, Cassard, CH
, Svensgaard, J, Enevoldsen, LN
& Bruhn, A 2022, '
Comparing effects of nutrient sources approved for organic seaweed production on hatchery stage development of sugar kelp, Saccharina latissima',
Algal Research, vol. 61, 102602.
https://doi.org/10.1016/j.algal.2021.102602
Manevski, K, Chen, J, Zhang, S, Lærke, PE & Jørgensen, U 2022,
Comparative analysis of plant-environment-management interactions along longevity axis: Novel insights into the nitrogen balance. in
Book of abstracts: XVII. Congress of the European Society for Agronomy. Leibniz- Centre for Agricultural Landscape Research (ZALF), pp. 77, XVII. Congress of the European Society for Agronomy, Potsdam, Germany,
29/08/2022. <
https://express.converia.de/custom/media/ESA2022/Book_of_Abstract_ESA_2022.pdf>
Juul, L, Steinhagen, S
, Bruhn, A, Jensen, SK, Undeland, I
& Dalsgaard, TK 2022, '
Combining pressing and alkaline extraction to increase protein yield from Ulva fenestrata biomass',
Food and Bioproducts Processing, vol. 134, pp. 80-85.
https://doi.org/10.1016/j.fbp.2022.05.006
Wang, D, Liu, C, Yang, Y, Liu, P, Hu, W, Song, H, Miao, C
, Chen, J, Yang, Z & Miao, Y 2023, '
Clipping decreases plant cover, litter mass, and water infiltration rate in soil across six plant community sites in a semiarid grassland',
Science of the Total Environment, vol. 861, 160692.
https://doi.org/10.1016/j.scitotenv.2022.160692Teigiserova, DA, Hamelin, L, Tiruta-Barna, L, Ahmadi, A
& Thomsen, M 2022, '
Circular bioeconomy: Life cycle assessment of scaled-up cascading production from orange peel waste under current and future electricity mixes',
Science of the Total Environment, vol. 812, 152574.
https://doi.org/10.1016/j.scitotenv.2021.152574
Qi, P
, Chen, J, Wang, X, Zhang, R, Cai, L, Jiao, Y, Li, Z & Han, G 2023, '
Changes in soil particulate and mineral-associated organic carbon concentrations under nitrogen addition in China—a meta-analysis',
Plant and Soil, vol. 489, no. 1-2, pp. 439-452.
https://doi.org/10.1007/s11104-023-06030-6Chen, J, Zhang, Y, Kuzyakov, Y, Wang, X-D
& Olesen, JE 2023, '
Challenges in upscaling laboratory studies to ecosystems in soil microbiology research',
Global Change Biology, vol. 29, no. 3, pp. 569-574.
https://doi.org/10.1111/gcb.16537
Duarte, CM, Delgado-Huertas, A, Marti, E, Gasser, B, Martin, IS, Cousteau, A, Neumeyer, F, Reilly-Cayten, M, Boyce, J, Kuwae, T, Hori, M, Miyajima, T, Price, NN, Arnold, S, Ricart, AM, Davis, S, Surugau, N, Abdul, AJ, Wu, J, Xiao, X, Chung, IK, Choi, CG, Sondak, CFA, Albasri, H
, Krause-Jensen, D, Bruhn, A, Boderskov, T, Hancke, K, Funderud, J, Borrero-Santiago, AR, Pascal, F, Joanne, P, Ranivoarivelo, L, Collins, WT, Clark, J, Gutierrez, JF, Riquelme, R, Avila, M, Macreadie, PI & Masque, P 2025, '
Carbon burial in sediments below seaweed farms matches that of Blue Carbon habitats',
Nature Climate Change, vol. 15, no. 2, pp. 180–187 .
https://doi.org/10.1038/s41558-024-02238-1Clifton-Brown, J, Harfouche, A, Casler, MD, Dylan Jones, H, Macalpine, WJ, Murphy-Bokern, D, Smart, LB, Adler, A, Ashman, C, Awty-Carroll, D, Bastien, C, Bopper, S, Botnari, V, Brancourt-Hulmel, M, Chen, Z, Clark, LV, Cosentino, S, Dalton, S, Davey, C, Dolstra, O, Donnison, I, Flavell, R, Greef, J, Hanley, S, Hastings, A, Hertzberg, M, Hsu, TW, Huang, LS, Iurato, A, Jensen, E, Jin, X
, Jørgensen, U, Kiesel, A, Kim, DS, Liu, J, McCalmont, JP, McMahon, BG, Mos, M, Robson, P, Sacks, EJ, Sandu, A, Scalici, G, Schwarz, K, Scordia, D, Shafiei, R, Shield, I, Slavov, G, Stanton, BJ, Swaminathan, K, Taylor, G, Torres, AF, Trindade, LM, Tschaplinski, T, Tuskan, GA, Yamada, T, Yeon Yu, C, Zalesny, RS, Zong, J & Lewandowski, I 2019, '
Breeding progress and preparedness for mass-scale deployment of perennial lignocellulosic biomass crops switchgrass, miscanthus, willow and poplar',
Global change biology. Bioenergy, vol. 11, no. 1, pp. 118-151.
https://doi.org/10.1111/gcbb.12566Zhang, X, Boderskov, T, Bruhn, A & Thomsen, M 2022, '
Blue growth and bioextraction potentials of Danish Saccharina latissima aquaculture: A model of eco-industrial production systems mitigating marine eutrophication and climate change',
Algal Research, vol. 64, 102686.
https://doi.org/10.1016/j.algal.2022.102686
Møller, AH, Hammershøj, M, Hachow Motta dos Passos, N, Tanambell, H, Stødkilde-Jørgensen, L, Ambye-Jensen, M, Danielsen, M, Jensen, SK & Dalsgaard, TK (ed.) 2021, '
Biorefinery of Green Biomass─How to Extract and Evaluate High Quality Leaf Protein for Food?',
Journal of Agricultural and Food Chemistry, vol. 69, no. 48, pp. 14341-14357.
https://doi.org/10.1021/acs.jafc.1c04289
Zoppi, G, Andrade, TA, Ward, AJ, Ambye-Jensen, M & Biller, P 2023, '
Biorefinery integration of a green protein platform for maximum resource utilization',
Cleaner and Circular Bioeconomy, vol. 6, 100064.
https://doi.org/10.1016/j.clcb.2023.100064
Chen, J, Manevski, K, Lærke, PE & Jørgensen, U 2022, '
Biomass yield, yield stability and soil carbon and nitrogen content under cropping systems destined for biorefineries',
Soil and Tillage Research, vol. 221, 105397.
https://doi.org/10.1016/j.still.2022.105397
Larsen, SU, Manevski, K, Lærke, PE & Jørgensen, U 2024, '
Biomass yield, crude protein yield and nitrogen use efficiency over nine years in annual and perennial cropping systems',
European Journal of Agronomy, vol. 161, 127336.
https://doi.org/10.1016/j.eja.2024.127336
Sommer, SG, Bruhn, A, Thomsen, ST, Jensen, PD & Fretté, X 2025,
Biomass. in SG Sommer, ML Christensen, B Norddahl, M Ambye-Jensen & MC Roda-Serrat (eds),
Bioprocesses: A Comprehensive Guide to Sustainable Resources in the Non-Fossil Era. Cambridge University Press, pp. 8-81.
https://doi.org/10.1017/9781108950831.003
Tsochatzis, E, Berggreen, IE, Nørgaard, JV, Theodoridis, G
& Dalsgaard, TK 2021, '
Biodegradation of expanded polystyrene by mealworm larvae under different feeding strategies evaluated by metabolic profiling using GC-TOF-MS',
Chemosphere, vol. 281, 130840.
https://doi.org/10.1016/j.chemosphere.2021.130840
Šáner, A, Ambye-Jensen, M, Jensen, SK, Vorkamp, K, Ceccato, M & Smith, AM 2025, '
Biochar produced from bio-refined herbaceous fibre residue for feed and technical purposes',
Journal of Analytical and Applied Pyrolysis, vol. 187, 107004.
https://doi.org/10.1016/j.jaap.2025.107004
Li, Y, Feng, H
, Chen, J, Lu, J, Wu, W
, Liu, X, Li, C, Dong, Q & Siddique, KHM 2022, '
Biochar incorporation increases winter wheat (Triticum aestivum L.) production with significantly improving soil enzyme activities at jointing stage',
Catena, vol. 211, 105979.
https://doi.org/10.1016/j.catena.2021.105979
Levin, G, Groom, GB, Svenningsen, SR & Linnet Perner, M 2020,
Automated production of spatial datasets for land categories from historical maps: Method development and results for a pilot study of Danish late-1800s topographical maps . Scientific Report from DCE - Danish Centre for Environment and Energy, no. 369, Aarhus Universitet, Aarhus. <
https://dce2.au.dk/pub/SR389.pdf>
Esager Ørskov, K, Olsen, M-LA, Pedersen, JKB
, Kidmose, U & Hammershøj, M 2023, '
A study of semihard plant-based imitation cheese.', Paper presented at Nordic Rheology Conference 2023, Aarhus, Denmark,
12/04/2023 -
14/04/2023.
Teigiserova, DA, Tiruta-Barna, L, Ahmadi, A, Hamelin, L
& Thomsen, M 2021, '
A step closer to circular bioeconomy for citrus peel waste: A review of yields and technologies for sustainable management of essential oils',
Journal of Environmental Management, vol. 280, 111832.
https://doi.org/10.1016/j.jenvman.2020.111832
Gaffey, J, Matinez, AA
, Andrade, TA, Ambye-Jensen, M, Bishop, G, Collins, MN & Styles, D 2024, '
Assessing the environmental footprint of alternative green biorefinery protein extraction techniques from grasses and legumes',
Science of the Total Environment, vol. 949, 175035.
https://doi.org/10.1016/j.scitotenv.2024.175035Zhou, Y, Ata-Ul-Karim, ST, Yin, J, Canicatti, M, Tóth, L, Wang, S, Ma, Y, Wu, C
, Andersen, MN & Cammarano, D 2026, '
Assessing in-season crop nitrogen status based on UAV multispectral imaging and AI-driven model optimization',
Computers and Electronics in Agriculture, vol. 246, 111638.
https://doi.org/10.1016/j.compag.2026.111638
Duarte, CM, Bruhn, A & Krause-Jensen, D 2022, '
A seaweed aquaculture imperative to meet global sustainability targets',
Nature Sustainability, vol. 5, no. 3, 10.1038/s41893-021-00773-9, pp. 185-193.
https://doi.org/10.1038/s41893-021-00773-9
Bruhn, A, Maar, M, Holbach, AM & Thomsen, M 2022, '
Arealanvendelse og bioøkonomi – forudsætninger for og beregninger af 2030 scenarier: Marin biomasse', 21 p., Fagligt notat fra DCE – Nationalt Center for Miljø og Energi (2020-...), no. 21, vol. 2022. <
https://dce.au.dk/fileadmin/dce.au.dk/Udgivelser/Notater_2022/N2022_21.pdf>
Sheteiwy, MS, El-Sawah, AM, Korany, SM, Alsherif, EA, Mowafy, AM
, Chen, J, Jośko, I, Selim, S & AbdElgawad, H 2022, '
Arbuscular Mycorrhizal Fungus “Rhizophagus irregularis” impacts on physiological and biochemical responses of ryegrass and chickpea plants under beryllium stress',
Environmental Pollution, vol. 315, 120356.
https://doi.org/10.1016/j.envpol.2022.120356Kumar, S, Gaber, SM, Knezevic, D, Arnesen, JA
, Møller, AH, Ilmjärv, T
& Dalsgaard, TK 2025, '
Application of R-phycoerythrin of different purities from Furcellaria lumbricalis in extruded food products',
Food Research International, vol. 204, 115971.
https://doi.org/10.1016/j.foodres.2025.115971
Møller, AH, Danielsen, M, Nebel, C, Jensen, M, Vaerbak, S, Joernsgaard, B
& Dalsgaard, TK 2025, '
Anthocyanin composition and acylation pattern in black carrots: Effect of harvest time and year',
Journal of Agriculture and Food Research, vol. 23, 102183.
https://doi.org/10.1016/j.jafr.2025.102183
Li, Y
, Cammarano, D, Yuan, F, Khosla, R, Mandal, D, Fan, M, Ata-UI-Karim, ST, Liu, X, Tian, Y, Zhu, Y, Cao, W & Cao, Q 2024, '
A novel method for optimizing regional-scale management zones based on a sustainable environmental index',
Precision Agriculture, vol. 25, no. 1, pp. 257-282.
https://doi.org/10.1007/s11119-023-10067-zThorsteinsson, MM, Bruhn, A, Weisbjerg, MR, Lund, P & Nielsen, MO 2023,
An in vitro evaluation of seaweeds as future feeds for cattle. in
Symposium Handbook of 24th International Seaweed Symposium 2023. International Seaweed Association, pp. 94-94, 24th International Seaweed Symposium 2023 , Hobart, Tasmania, Australia,
19/02/2023.
Portmann, R, Jiménez-Barrios , P, Jardin, J, Abbühl, L, Barile, D
, Danielsen, M, Huang, Y-P
, Dalsgaard, TK, Miralles, B, Briard-Bion , V, Cattaneo, S, Chambon, C, Cudennec, B, De Noni, I, Deracinois , B, Dupont, D, Duval, A, Flahaut, C, López-Nicolás, R, Nehir El, S, Pica, V, Santé-Lhoutellier, V, Stuknytė, M, Laetitia , L, Sayd, T, Recio, I & Egger, L 2023, '
A multi-centre peptidomics investigation of food digesta: current state of the art in mass spectrometry analysis and data visualisation',
Food Research International, vol. 169, 112887.
https://doi.org/10.1016/j.foodres.2023.112887Li, Y, Feng, H, Dong, Q, Xia, L, Li, J, Li, C, Zang, H
, Andersen, MN, Olesen, JE, Jørgensen, U, Siddique, KHM
& Chen, J 2022, '
Ammoniated straw incorporation increases wheat yield, yield stability, soil organic carbon and soil total nitrogen content',
Field Crops Research, vol. 284, 108558.
https://doi.org/10.1016/j.fcr.2022.108558
Juul, L, Haue, SK
, Bruhn, A, Boderskov, T & Kastrup Dalsgaard, T 2023, '
Alkaline pH increases protein extraction yield and solubility of the extracted protein from sugar kelp (Saccharina latissima)',
Food and Bioproducts Processing, vol. 140, pp. 144-150.
https://doi.org/10.1016/j.fbp.2023.05.008
Manevski, K & Jørgensen, U 2022,
Agro-physiology of grasses and legumes destined for biorefining of protein – effects of defoliation and fertilization regimes. in L Lassaletta, A Sanz-Cobeña, C Pinsard & S Garde (eds),
Proceedings of the XXI International Nitrogen Workshop. Halving nitrogen waste by 2030. CEPADE-Universidad Politecnica de Madrid, pp. 270, The XXI International Nitrogen Workshop. Halving nitrogen waste by 2030., Madrid, Spain,
24/10/2022. <
https://oa.upm.es/72085/1/Abstract_Book_N_workshop_v221116_DEF.pdf>
