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CBIO Aarhus University Centre for Circular Bioeconomy
About CBIO
Organization
Advisory Board
Research areas
Production of marine biomass
QGG - Genetic adaptation to the circular production systems of the future
Business, citizens and consumers
Production and management of agricultural biomasses
Bio refining, conversion and recirculation
Feeds, by-products and feed ingredients
Utilization of biomass for food, ingredients and high-value products
Environmental effects and governance of green transition and nature-based solutions
Facilities
The biogas plant
Biofuel laboratory
HTL pilot plant
Extraction of protein
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Sruthi Kumar
Title
PhD Student
Primary affiliation
Department of Food Science
Food Chemistry
One other affiliation
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Food Chemistry
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Contact information
Telephone number
+45 50 23 54 16
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Email address
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sruku@food.au.dk
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Aarhus N, 5910-315
Email address
sruku@food.au.dk
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Sruthi Kumar
Department of Food Science
Food Chemistry
Agro Food Park 48
Building 5910, room 315
8200 Aarhus N
Denmark
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Revised 10.12.2023
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Stine Rasmussen